All posts tagged: vegan cupcakes

Vegan Chocolate Cupcakes with ‘Butter Cream’ Icing

To all the cupcake lovers out there…these yummy cakes are sure to satisfy that sweet tooth!  And the best part…there 100% vegan! Vegan Chocolate Cupcakes with ‘Butter Cream’ Icing Makes 12 Cupcakes 1 cup plain or vanilla soy milk 1 tsp cider vinegar 3/4 cup vegan cane sugar 1/3 cup canola oil 1 1/2 tsp pure vanilla extract 1 cup flour 1/3 cup cocoa powder 3/4 tsp baking soda 1/2 tsp baking powder 1/4 tsp sea salt Preheat oven to 350 degrees.  In a medium bowl, mix soy milk and vinegar and let sit for a minute or two.  Add the sugar, oil and vanilla.  Using a wire-wisk or hand-mixer, beat until foamy.  In a separate large bowl, add all dry ingredients and mix well.  Add the wet mixture to the dry and mix until smooth.  Line a cupcake pan with 12 cupcake holders and fill each 3/4 full.  Bake 16-20 minutes.  Insert a toothpick into the middle cake, if it comes out clean, they’re done. ‘Butter Cream’ Icing 1/4 cup vegetable shortening (I prefer …

Vegan eats & scrumptious treats!

Welcome to the launch of the Vegan Hogg! I’m Tracy and I love every animal on this planet but for some reason, I tend to fancy the pig; or what I like to call  The Hogg!  I know that pigs are omnivores, but I like to think otherwise.  Plus, ‘the Vegan Hogg’ just has a certain ring to it…don’t ya think? I will be adding to the site during the next couple of weeks.  I have a major sweet tooth, so you can count on a huge library that will hold all of my favorite vegan pastries, cakes & cookies!  Check back often – I plan on having VeganHogg.com running full-speed early into the New Year.  I will be adding additional categories and pages at a pretty quick pace – subscribing to my feed will ensure you don’t miss a thing! Feel free to email me with any questions/comments.  Thanks for stopping by! Tracy